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Patio

Func Lunch

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Func Lunch

Cold Lunch Option

$20 per person plus MA meals tax and gratuity Lunch is served buffet style.
Appetizers and/or a raw bar can be included for an additional cost.

Pricing is subject to change without notice

First Course

New England Clam Chowder

New England Clam Chowder
 

Mixed Baby Greens Salad with Balsamic Vinaigrette

213 pops
 

Main Course

select one

Assorted Cold Cut Platter

Roast Beef, Turkey, Ham and Salami, Basket of Assorted Breads and/or Rolls, Assorted Sliced Cheeses, Sides of Mayonnaise, Mustard, Tomatoes, Pickles, Red Onion and Lettuce

11 pop
 

Finger Sandwich Platter

(select three)
Chicken Salad, Ham Salad, egg salad or Tuna Salad (Lobster Salad available at an additional cost)

 

Dessert

Coffee and tea included

Chocolate Chip Cookies and Chocolate Brownies

 

Hot Lunch Option 1

$20 per person plus MA meals tax and gratuity
Minimum of 25 people
Lunch is served buffet style.
Please add $4 per person for a plated lunch.
Hors D'oeuvres and/or a raw bar can be included for an additional cost

Pricing is subject to change without notice

First Course

select one

Mixed Baby Greens Salad with Balsamic Vinaigrette

213 pops
 

New England Clam Chowder

New England Clam Chowder
 

Caesar Salad with Focaccia Croutons

 

Main Course

select one

Broiled Scrod with Seasoned Crumbs and Lemon Butter

 

Chicken Marsala

 

Pasta Primavera or a la Vodka

With chicken or sausage, per person +$2
112 pops
 

Sauté Chicken Piccata with Lemon Caper Butter

 

Vegetable Risotto

 

Sides

select two

Fresh Sautéed Seasonal Vegetables

 

Pasta

choice of sauce |Red, White or Béchamel

 

Roasted Potatoes

 

Rice Pilaf

 

Dessert

Coffee and Tea included

Chocolate Chip Cookies and Chocolate Brownies

 

Hot Lunch Option 2

$24 per person plus MA meals tax and gratuity
Minimum of 25 people
Lunch is served buffet style.
Please add $4 per person for a plated lunch.
Hors D'oeuvres and/or a raw bar can be included for an additional cost

Pricing is subject to change without notice

First Course

select one

Mixed Baby Greens Salad with Balsamic Vinaigrette

213 pops
 

New England Clam Chowder

New England Clam Chowder
 

Caesar Salad with Focaccia Croutons

 

Main Course

select two

Sliced London Broil with Homemade Demi-Glace

 

Chicken Marsala

 

Grilled Swordfish with Seasoned Breadcrumbs and Lemon Butter

 

Sauté Chicken Piccata with Lemon Caper Butter

 

Broiled Scrod with Seasoned Crumbs and Lemon Butter

 

Pasta Primavera or a la Vodka

With chicken or sausage, per person +$2
112 pops
 

Sides

select two

Fresh Sautéed Seasonal Vegetables

 

Pasta

choice of sauce |Red, White or Béchamel

 

Roasted Potatoes

 

Rice Pilaf

 

Dessert

Coffee and Tea included

Chocolate Chip Cookies and Chocolate Brownies

 

Hot Lunch Option 3

$28 per person plus MA meals tax and gratuity
Minimum of 25 people
Lunch is served buffet style.
Please add $4 per person for a plated lunch.
Hors D'oeuvres and/or a raw bar can be included for an additional cost

Pricing is subject to change without notice

First Course

select two

Mixed Baby Greens Salad with Balsamic Vinaigrette

213 pops
 

New England Clam Chowder

New England Clam Chowder
 

Caesar Salad with Focaccia Croutons

 

Main Course

select two

Classic New England Haddock

Broiled with Ritz Cracker and served with Lemon Butter

 

Oven Roasted Statler Chicken Breast

 

Sliced London Broil with Homemade Demi-Glace

 

Pasta Primavera or a la Vodka

With chicken or sausage, per person +$2
112 pops
 

Sides

select two

Fresh Sautéed Seasonal Vegetables

 

Pasta

choice of sauce |Red, White or Béchamel

 

Roasted Potatoes

 

Rice Pilaf

 

Dessert

Coffee and Tea included

Chocolate Chip Cookies and Chocolate Brownies

 
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