Specials
Tonight's Dinner Specials
Vegetable of the Day
Medley
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Soup of the Day
Clam Chowder
Minestrone Soup
Red Pepper and Shrimp Chowder
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Swordfish Arugula Salad
Blackened swordfish tips over arugula tossed in peach lime vinaigrette, topped with goat cheese, candied walnuts, blueberries and sliced apples
23.99
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Halibut Special
Pan seared halibut, topped with mango salsa, finished with lime agave beurre blanc, served with Jasmine rice and vegetables
35.99
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Day Boat Scallops
Pan seared sea scallops topped with habanero and apple chutney, finished with pomegranate coulis over pistachio risotto and asparagus
34.99
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Seafood Raviolis
Sautéed shrimp, scallops, mussels, sun dried tomatoes, mushrooms, and artichoke hearts, simmered in pesto cream sauce, over seafood Raviolis
36.99
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